Cheat's salted caramels

edible gifts hamper quick party dishes salted caramels sweet canapes sweets

N/A

Serves as many as you like

Source

Ingredients

chocolate-covered caramel (we used Rolos)

edible gold lustre (we bought ours from Waitrose)

sea salt flakes

Method

Unwrap the chocolate-covered caramels and use a small paintbrush to dust the outsides with gold lustre. Add a few flakes of sea salt to the top of each one, then arrange on a serving plate (stacking in a tower makes them look extra special). Chill for at least 1 hr before serving.