Cinnamon tea

Name: Cinnamon tea
Yield: Makes one 500-600ml pot (serves 1-2)
Ingredients: 1 cinnamon stick; 2 tsp assam leaf tea; honey to taste

Miriam NiceMakes one 500-600ml pot (serves 1-2)Source

Ingredients

1 cinnamon stick

2 tsp assam leaf tea

honey to taste

Fill a large teapot with just-boiled water to warm it and set aside. Heat 600ml water in a pan with a cinnamon stick until boiling.

Turn off the heat, add the assam tea leaves to the hot cinnamon water and leave to steep for 1-2 mins. Remove the cinnamon stick.

Empty the teapot and strain the tea into it. Serve with honey to sweeten to taste.