Easy meze

casual recipes chicory dill dinner party starters easy feta cheese flatbread flatbreads greek yogurt houmous hummus meze mezze middle east middle eastern mezze recipes platters quick relaxed entertaining sharing food turkish

Ingredients

6 flatbreads or 9 pittas

tub of hummus

1 tbsp toasted sesame seeds

little olive oil

tub of olives

2-3 heads chicory

any Middle Eastern or Turkish-style nibbles you like (we used Spinach falafel from Waitrose and Butternut squash parcels and Koftas from Marks & Spencer)

200g pack feta cheese

200g Greek yogurt

few dill leaves

Method

To make the dip, whizz the feta and yogurt in a food processor until smooth, then scrape into a serving bowl and chill.

To serve, warm flatbreads or pitta and cook any nibbles, following pack instructions. Scrape hummus into a serving dish, scatter with the seeds and drizzle with oil. Scatter feta dip with chopped dill and a little black pepper. Separate chicory leaves and serve everything in the middle of the table.