French Canadian Cocktail

cocktail cognac/armagnac maple syrup vanilla vinegar drink quick & easy

Maggie Hoffman

1 drink

Source

Ingredients

2 to 2 ¼ ounces Cognac

¼ ounce Champagne vinegar

¼ ounce maple syrup

¼ teaspoon pure vanilla extract

Garnish: lemon twist

Method

Combine Cognac, vinegar, maple syrup, and vanilla in a mixing glass and fill with ice. Stir until well chilled, about 30 revolutions. Strain into a chilled coupe glass, gently squeeze the lemon twist over the top to express oils, then use as a garnish.