Marshmallows dipped in chocolate

10-30 minutes 200 kcal or less canapés childrens recipe cooking with kids dippers edible gifts gift hamper kids party kids recipes lollies make ahead party pops presents quick sweets

N/A

Makes 26 approx

Source

Ingredients

50g white chocolate

50g milk chocolate

selection of cake sprinkles

1 bag marshmallows (about 200g)

1 pack lollipop sticks

Method

Heat the chocolate in separate bowls over simmering water or on a low setting in the microwave. Allow to cool a little.

Put your chosen sprinkles on separate plates. Push a cake pop or lolly stick into a marshmallow about half way in. Dip into the white or milk chocolate, allow the excess to drip off then dip into the sprinkles of your choice. Put into a tall glass to set. Repeat with each marshmallow.