Orange & spice wings

buffet canapés chicken wings christmas finger food party food sharing spice wings winter

N/A

Source

Ingredients

1kg chicken wings

2 tbsp plain flour

2 tbsp oil

50g festive spice mix

1 orange , juiced

1 tbsp honey

pinch of salt , to serve

Method

Heat oven to 200C/180C/gas 6. Put the chicken wings in a large bowl with plain flour and season well. Toss together to coat, then spread out over a large baking tray, drizzle with oil and cook for 40-45 mins, turning halfway through.

When the chicken wings are nearly done, put the festive spice mix in a saucepan with the orange juice and honey. Warm gently, then pour over the chicken wings, toss together, and return to the oven for a further 10 mins or until sticky. Sprinkle with salt to serve.