Ramos Gin Fizz

gin milk/cream alcoholic egg cocktail party mardi gras wedding southern cocktail lime lemon juice drink new york

Eben Freeman

Makes 1 serving

Source

Ingredients

1/4 cup (2 ounces) gin

1 dash (3 to 4 drops) orange blossom water*

1 large egg white

1 tablespoon (1/2 ounce) half-and-half

1 tablespoon (1/2 ounce) fresh lemon juice

1 tablespoon (1/2 ounce) fresh lime juice

1 tablespoon (1/2 ounce) simple syrup

1 cup ice cubes

2 tablespoons (1 ounce) seltzer

Method

*Also called orange flower water; available in liquor stores and in the specialty foods section of some supermarkets.

In large cocktail shaker, combine gin, orange blossom water, egg white, half-and-half, lemon juice, lime juice, and simple syrup. Shake vigorously for 25 seconds. Add ice and shake for 30 seconds more.

Strain mixture into 8-ounce glass. Slowly pour soda water down inside edge of shaker to loosen remaining froth. Gently ease soda water/froth mix onto drink and serve.