Rum ‘n’ raisin ice cream sandwich

dessert ice cream ice cream sandwich indulgent raisin rum summer treat

N/A

Source

Ingredients

2 tbsp raisins

30ml dark rum

2 scoops vanilla ice cream , softened

4 oat and raisin cookies

Method

In a small saucepan, warm the raisins in the rum for a few mins. Set aside to cool for 15 mins, then mix with the ice cream. Freeze for a few hours, or until solid.

Divide the ice cream between 2 cookies, then top with the other cookies.