Sweet Onion Dressing

dinner and change salad dressing onion hawaii quick & easy

Sheldon Simeon

Makes about 2 cups

Source

Ingredients

¼ cup apple cider vinegar

½ cup sugar

1 medium sweet onion, quartered

2 teaspoons celery salt

2 tablespoons Dijon mustard

¼ teaspoon freshly ground black pepper

1 cup neutral oil

Method

In a blender, combine the vinegar, sugar, onion, celery salt, mustard, and black pepper and process until smooth. With the blender on its lowest speed, gradually add the oil in a steady stream until the dressing is thickened. Transfer to a jar or sealable container and store in the refrigerator for up to 2 weeks.