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dinner party recipes
Baked aubergine stuffed with roast pumpkin, feta & walnut with minted courgettes
Roast pumpkin with cream, thyme & Parmesan
Smoked paprika prawn skewers
Italian cottage pie
Spicy stuffed chillies
Spanish meatballs with clams, chorizo & squid
Black Forest pudding
Little blueberry puddings with lemon curd sauce
Custard tart with nutmeg pastry
Rustic strawberry tart
Peach & red berry ice cream cake
Strawberry hazelnut tart
Cocktail blinis
No-bake chocolate hazelnut cheesecake
Spelt & wild mushroom risotto
Welsh onion cake
Pork tenderloin with chipotle sauce & pickled red onions
Mushroom wellingtons
Slow-roasted tomato & gruyère tart
Normandy fish stew
Shaved pear, cheese & bresaola salad
Chocolate macarons
Fennel dauphinoise
Smoked salmon soufflés
Zingy courgette & spinach salad
Strawberries & cream cheesecake jars
Artichokes & herby olive sauce
Indian potato pie
One-pan baked chicken with squash, sage & walnuts
Lemon cheesecake with baked plums & blackberries
Cassoulet of bacon & Toulouse sausage with confit pheasant
Braised pork with plums
Tender duck & pineapple red curry
Fromage frais mousse with strawberry sauce
Fruity lamb tagine
Mediterranean fish stew with garlic toasts
Pan-fried salmon with watercress, polenta croutons & capers
Pigeon & beetroot salad
Purple sprouting broccoli, leek & almond tart
Parmesan-baked ricotta with tomato, olive & basil salad
Polenta & goat's cheese stacks
Red onion & chilli bhajis with mint & garlic raita
Spiced slow-roast duck & apple sauce
Cauliflower & cashew pilaf with chickpea curry
Easy scallop pasta
Chicken stuffed with goat’s cheese & tarragon
Spanish tomato salad
Goat's cheese & garlic linguine with crisp pancetta
Crab & citrus salad with Chardonnay dressing
Rack of lamb with warm salad of mixed beans & slow-roast tomatoes
Cornish crab bisque with lemony croutons
Pheasant breast à l’orange with dried apricots & prosciutto
Wild venison, field mushroom & ale pudding
Guinea fowl tagine
Venison & wild mushroom wellington
Honey & black pepper partridge with roasted squash
Chicken liver & raisin pâté
Liver parfait with Sauternes jelly
Asian caramel chicken wings
Roast chicken with salsa & garlic mash
Chicken salad with crisp bacon
Roast chicken vinaigrette
Proper beef, ale & mushroom pie
Slow-roast Persian lamb with pomegranate salad
Three-hour pork belly
Asparagus coconut crêpes with sweet chilli sauce
Honey & cumin chicken and aubergine skewers with pistachio dukkah