Breakfast naans

avocado bbc good food team breakfast breakfast naans brunch cream cheese eggs mango chutney naan breads one of 5-a-day

N/A

Source

Ingredients

1 tbsp vegetable or sunflower oil

2 eggs

2 small naan breads

4 tbsp low-fat cream cheese

2 tbsp mango chutney

1 avocado , halved and sliced

½ lime , juiced

1 green chilli

small handful coriander , leaves picked

Method

Heat oven to 200C/180C fan/gas 6. Heat the oil in a pan, then fry the eggs. Warm the naan breads in the oven while the eggs are cooking.

Spread the warm naans with the cream cheese, then drizzle with the chutney. Add a fried egg to each naan and top with the avocado, lime juice, chilli and coriander. Season and tuck in.