Club sandwich

10-30 minutes800 kcal or lessbaconbbc good food magazine junechickenclub sandwichcrispseggeggslunchmain coursemainsmayonnaisemeal for onequicksalad leafsalad leavessnackstreaky baconsupersuppertomatotomatoeswhite bread


N/A
1


Ingredients

Method

Heat grill to High and cook the bacon, turning halfway through, until crisp. Toast the bread and spread one slice with the mayo.

Layer on the egg, tomato and bacon, then top with another slice of bread. Add the chicken or turkey, bacon, then lettuce. Finish with the final slice of bread and cut into quarters. Secure with cocktail sticks and serve with crisps, if you like.