Ginger spritz

beer cocktails ginger beer golden ale prosecco

N/A

Source

Ingredients

few handfuls of crushed ice

½ tsp sugar syrup

1 lemon wedge, plus 1 slice to garnish

150ml golden ale

150ml prosecco

75ml ginger beer

Method

Fill a tall glass or chalice with a few handfuls of crushed ice, then tip in the sugar syrup. Squeeze the lemon wedge over the glass to express the oils and drop it in. Pour in the golden ale and prosecco, and stir to combine.

Top up the drink with the ginger beer. Make a small cut in the lemon slice and secure it onto the rim of the glass to garnish.