Grilled Turkey Burgers

sandwich garlic onion turkey summer grill grill/barbecue gourmet

N/A

Serves 12

Source

Ingredients

1 cup chopped scallion (about 1 bunch)

3 large garlic cloves, minced

1 tablespoon Worcestershire sauce

2 tablespoons drained capers, minced

4 1/2 pounds ground turkey

Accompaniments: homemade tomato ketchup

assorted mustards

12 onion rolls or hamburger buns

Method

In a large bowl stir together scallion, garlic, Worcestershire sauce, capers, and salt and pepper to taste. Add turkey, combining mixture well, and form into twelve 1-inch-thick patties. Burgers may be prepared up to this point 1 day ahead and chilled, covered.

Prepare grill.

Grill burgers on an oiled rack set 5 to 6 inches over glowing coals 6 minutes on each side, or until cooked through.

Serve burgers with ketchup and mustards on bread.