Homemade Baking Powder
Scott Peacock
Makes about 1/3 cup
Ingredients
Method
Sift 1/4 cup cream of tartar and 2 tablespoons baking soda through fine strainer 3 times into small bowl.
Can be made 4 weeks ahead. Store airtight at room temperature.
Sift 1/4 cup cream of tartar and 2 tablespoons baking soda through fine strainer 3 times into small bowl.
Can be made 4 weeks ahead. Store airtight at room temperature.