Honey & spice cookies

baking biscuits chocolate christmas christmas-kitchen cookies dessert honey indulgent kids cooking spiced treat vegetarian winter

N/A

Makes approx 35

Source

Ingredients

400g plain flour

200g butter

1 beaten egg

2 tbsp festive spice

100g golden caster sugar

2 tbsp honey

½ tsp cream of tartar

melted dark chocolate

Method

Rub the butter into the flour in a large bowl until you have fine crumbs. Stir in the beaten egg, our festive spice, golden caster sugar, honey and cream of tartar. Stir unil a soft dough forms, then wrap in cling film and chill for 20-30 mins.

Heat oven to 180C/160C fan/gas 4. Roll out the dough, cut into festive shapes and bake for 10-12 mins on lined baking trays. Dip in melted dark chocolate, if you like.