Long Island Iced Tea

The Gourmet Test KitchenMakes 1Source
Long Island Iced Tea

Ingredients

Method

Combine ½ oz. gin, ½ oz. vodka, ½ oz. light rum, ½ oz. tequila, ½ oz. triple sec, 1 oz. fresh lemon juice, and 1 tsp. superfine granulated sugar in a cocktail shaker filled with ice. Shake vigorously until well chilled, 5–10 seconds. Strain into an ice-filled tall glass (16-oz.), then top off with 4 oz. cola and stir gently. Garnish with a lemon wheel.