Mozzarella with tomato & chilli salsa

bbc good food chilli chillies lime juice mother mothers mozzarella parsley quick salad sundried tomato sundried tomatoes tomato tomato and mozzarella salad tomatoes

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Source

Ingredients

2 x 125g balls buffalo mozzarella

5 ripe plum tomatoes , seeded and roughly chopped

1 red chilli , seeded and finely chopped

1 small red onion , very finely chopped

sundried tomato paste

2 tbsp chopped fresh flat leaf parsley

1 tbsp lime juice

3 tbsp extra-virgin olive oil , plus extra for drizzling

Method

Slice the mozzarella and arrange in slightly overlapping circles on a wooden board or serving platter. Put all the other ingredients in a mixing bowl, season and mix thoroughly. Just before serving, spoon the salsa over the mozzarella and drizzle with a little extra olive oil.