Readable Recipes

parsley

All parsley recipes

Green Olive Tapenade

Linguine With Grilled Tuna, Capers and Parsley

Pasta With Shrimp in Tomato Cream

Farmers Market Quinoa Salad

Turkey Meatloaf

Falafel-Spiced Tomatoes and Chickpeas on Flatbread

Blender Chermoula Sauce

Swiss Chard and Mushroom Galette

Cioppino Seafood Stew With Gremolata Toasts

Pork Shoulder with Salsa Verde

Roasted Shrimp with Chile Gremolata

Gemelli with Summer Squash and Herby Breadcrumbs

Pan Bagnat Sandwich with Tuna, Anchovies, and Parsley

Chickpea Salad With Lemon, Parmesan, and Fresh Herbs

Crispy Chicken Cutlets with Cherry Tomato Panzanella

Arugula Salsa Verde

Lemon-Mint and Tabbouleh Salad

Steamed Clams with Pasta

Sheet-Pan Spaghetti Squash Puttanesca

Foie Gras and Cream Eggs

Grilled Skirt Steak with Herb Salsa Verde

Herb-Crusted Cauliflower Steaks with Beans and Tomatoes

Potato Salad with 7-Minute Eggs and Mustard Vinaigrette

Chicken Piccata

Quinoa and Asparagus Salad with Mimosa Vinaigrette

Squid and Fennel Pasta with Lemon and Herbs

Toasted Barley Risotto with Spinach and Herb Purée

Whole Branzino Roasted in Salt

Farro and Tomato Salad with Fish-Sauce Vinaigrette

Greek Yogurt Labneh

Chicken with Herb-Roasted Tomatoes and Pan Sauce

Corn and Zucchini Salad with Feta

Grilled Corn with Herb Butter

Savory Peach and Cucumber Salad

Garlic-Aioli Roasted Turkey with Lemon-Parsley Pan Sauce

Oven Risotto with Mushrooms

Parmesan Chicken with Caesar Roasted Romaine

Winter Herb Pasta

Open-Face Lamb Burgers with Mint Yogurt Sauce

Broiled Red Snapper with Za'atar Salsa Verde

One-Skillet Roasted Butternut Squash with Spiced Chickpeas

Warm Cauliflower and Herbed Barley Salad

Herby Chicken Kofta Meatballs | Epicurious

Barefoot Contessa's Herb-Roasted Salmon

Green Chicken Soup with Dill Matzo Balls

Five-Bean Salad with Smoked Paprika Vinaigrette

Italian Salsa Verde

Fresh Herb Falafel

Texas Toast with Roasted Tomatoes and Parsley

Grilled "Tricolore" Salad with Radicchio, Fennel and Parsley

Citrus Salad with Fennel Vinaigrette

Chickpea and Eggplant Salad

Endive, Romaine, and Orange Salad for Two

Seafood Sinigang (Sour and Savory Seafood Soup)

Gribiche (Hard-Boiled Egg) Dressing

Ox’s Chimichurri

Instant Pot Hummus

Green Goddess Dressing

Za'atar Roast Chicken With Green Tahini Sauce

Creamy Tahini Sauce, Three Ways

Haricots Verts and Freekeh With Minty Tahini Dressing

Strip Steak with Lemony Yogurt and Radishes

Skirt Steak with Chimichurri Sauce

Grilled Herb Potatoes

BBQ Pork Chops with Herb-Butter Corn and Sweet Potatoes

10-Minute Chicken Flatbreads With Hummus and Yogurt

Roasted Poblano and Caper Salsa

Rice Salad with Fava Beans and Pistachios

Spring Green Bowls

Parmesan Cauliflower and Parsley Salad

Na'ama's Fattoush

Farm Eggs with Watercress and Parsley Sauce

The Greenest Tahini Sauce

Cider-Glazed Roasted Root Vegetables

Sauteéd Chicken Cutlets with Asparagus, Spring Onions, and Parsley-Tarragon Gremolata

Old Bay–Spiced Fish Sticks With Creamy Celery Root and Carrot Slaw

Spiced Lamb Meatballs With Walnut Romesco

Moroccan Skirt Steak Salad With Chermoula Sauce, Carrots, Cucumber, Feta, and Pomegranate

Grilled Scallops with Lemony Salsa Verde

Thomas Keller’s Favorite Roast Turkey

Roasted Garlic Herb Sauce

Baked Eggs in Sweet Potato Boats

Haricots Verts (Thin French Green Beans) With Herb Butter

Herb-Crusted Rack of Lamb

Bite-Size Garlic Bread with Fresh Herbs

Torshi Tareh (Persian Sour Herb Stew With Marbled Eggs)

Hasselback Potatoes

Tomato Pie With Sour Cream Crust

Cornbread, Sausage, and Pecan Dressing

Grain Bowl Soup

Herbed Chickpeas

Grilled Party Salmon With Green Romesco

Roasted Carrots and Chickpeas With Herby Cashew Cream

Buttermilk Green Goddess Dressing

Big Baked Falafel Cake With Cucumber Salad

Tri-Tip with Chimichurri

Fiery Green Tahini Sauce

Zucchini-Herb Fritters With Garlic Yogurt

One-Pot Chicken and Rice With Olive Gremolata

The Greenest Smoothie

White Bean and Tuna Salad With Radicchio and Parsley Vinaigrette

Spicy and Creamy Slaw

Crispy Thai Chicken Salad

Tater Tot Hotdish

Sesame-Scallion Sauce

Oven Risotto with Kale Pesto

Broken Lasagna Pasta Salad

Easy Spaghetti and Meatballs

Red and Green Grilled Snapper

Gjusta's Green Harissa

Fried Lemon and Radish Salad

Seven-Spice Grilled Lamb Chops

Quinoa Tabbouleh

Bacon-Wrapped Trout

Roasted Parsnips with Parsley

Adana-Style Kebabs

Herb and Spinach Salsa Verde

Creamy Tahini Chicken Salad

New potato & sundried tomato salad

New potatoes with cornichons & cream

Cheesy garlic bread wedges

Roast chicken & sticky carrots

Cracked potato salad

Tomato & feta pesto bites

Parsley & caper dressing

Hey presto paella

Falafel tabbouleh with lemon yogurt

Sardines with Sicilian fennel salad

Flavoured butters

Skewered sardines with tartare dressing

Mary's prawn & corn rosti

Goat's cheese & new potato tart

Superhealthy pizza

Charred steak with chimichurri sauce

Mushrooms on toast

Turkey burgers with beetroot relish

Harissa chicken with chickpea salad

Lemon & parsley tabbouleh

Aubergines filled with spinach & mushrooms

Crunchy cabbage salad

Healthy fish & chips with tartare sauce

Roast pork with lemon gremolata

Sizzled sausage pasta

Sesame halloumi parcels with sweet potato tahini mash & chopped herb salad

Roast chicken with couscous & pine nut stuffing

Goat's cheese croûton salad

Parsley potato cakes

Coq au vin with plump prunes

Herby flavoured butters

Garlic mushrooms

Green bean parsley pesto gnocchi

Tabbouleh salad

Roast chicken drumsticks with parsley & garlic

Pasta salad with pesto & prawns

Cod with lemon & parsley crust & summer greens

Artichoke & wild mushroom pie

Courgette rice with feta & olives

Goat's cheese & garlic linguine with crisp pancetta

Chicken & bacon cacciatore

Orecchiette with butter beans, parsley, chilli & lemon

Gruyère & vegetable soup

Chilli crab with shaved fennel & parsley salad

Tangy couscous salad

Quick seafood linguine

Steamed clams in saffron & spring green broth

Mushroom & rice one-pot

Baked stuffed Romano peppers

Gremolata couscous-stuffed peppers