Mulled rosé wine

christmas drink easy gluten free low fat mulled wine rosé wine winter

N/A

makes around 750ml

Source

Ingredients

750ml rosé wine

1 star anise

1 ball of stem ginger , sliced

½ tsp black peppercorns

5 allspice berries

¼ pink grapefruit , sliced

2 tbsp crème de cassis

Method

Pour the rosé wine into a large saucepan with the star anise, stem ginger, black peppercorns, allspice berries and pink grapefruit. Bring to a simmer over a medium heat then stir in the crème de cassis, strain into a jug then serve in heatproof glasses or cups.