Snowball cocktail

10-30 minutes 200 kcal or less christmas cocktail christmas drinks christmas party for a crowd indulgent winter

N/A

Makes 4 x 125-150ml glasses

Source

Ingredients

100ml golden caster sugar

a handful of sliced ginger

100ml advocaat

100ml ginger syrup

Babycham , to top up the glass

Method

First make a ginger syrup. Combine 100ml water with the golden caster sugar and a handful of sliced ginger in a pan and bring to the boil. Cool the mixture and strain through a sieve.

Fill a highball glass with ice and pour the advocaat and ginger syrup into a cocktail shaker. Shake well, pour into the glasses, top with Babycham and serve.