Stilton & cranberry toastie

budget cheap eats cheese toastie cheeseboard cranberry jelly every day festive leftovers lunch lunchbox quick snack sandwich stilton toasted bread

N/A

Source

Ingredients

2 slices white bloomer bread

large knob softened butter

50g crumbled stilton

1 spring onion , sliced

1-2 tbsp cranberry jelly

Method

Butter both slices of the bloomer. Make into a sandwich with the stilton, spring onion and cranberry jelly, keeping the butter on the outside of the bread. Fry in a non-stick griddle or frying pan for 3-4 mins on each side. Keep the heat gentle so the cheese melts slowly as the bread becomes golden and crunchy. Serve warm.