The Sicilian Slush (Gin, Campari, Orange Juice, and Lemon Juice Cocktail)
Adina Steiman
Makes 4 cocktails
Ingredients
Method
Blend Campari, lemon juice, orange juice, gin, simple syrup, and 6 cups ice in a blender until smooth. Taste and add more simple syrup, if desired. Divide among 4 rocks glasses and garnish with orange wheels.