Whiskey Sour

bourbon cocktail lemon juice simple syrup exclude from homepage

Chris Morocco

Makes 1 Servings

Source

Ingredients

2 ounces bourbon

¾ ounce fresh lemon juice

¾ ounce simple syrup

½ orange wheel (for serving)

Maraschino cherry (for serving)

Method

Combine bourbon, lemon juice, and simple syrup in a cocktail shaker.

Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds.

Strain cocktail through a Hawthorne strainer or a slotted spoon into an old-fashioned or rocks glass filled with ice. Garnish with orange wheel and cherry.