Readable Recipes

chile

Glazed Shallots with Chile and Thyme

Cornbread Stuffing With Chorizo

Kim Chee Peanuts

Coconut-Turmeric Relish

Pork Enchiladas Rojas

Cheesy Grits With Poached Eggs, Greens, and Bacon

Lamb Kebabs with Cumin-Chile Spice and Garlic Yogurt

Pork Tenderloin with Brussels Sprouts and Squash

Grilled Steak With Peas and Eggplant

Barbecued Pork Fried Rice with Mushrooms and Extra Ginger

Chineasy Cucumber Salad

Shrimp and Cabbage Curry

Pepper Pasta Salad

Grilled Shrimp with Palapa

Jerk Turkey Shepherd’s Pie

Vegetarian Bean Chili

Silky Pork and Cumin Stew

Budding Chives with Pork and Salted Black Beans

Coconut-Chile Palapa Sauce

Green Seasoning Baked Cod

Ribs With Orange and Pickled Onion

Green Seasoning

Aromatic Wilted Greens with Coconut Milk

Grilled Strip Steak with Blistered Tomatoes

Greens Eggs and Ham

Cornbread Stuffing

Curtido - Salvadoran Cabbage Relish

Mexican Hot Chocolate

Salvadoran Salsa Roja

Bob Armstrong Chile con Queso

Vegetarian Enchiladas

BA's Best Guacamole

Cucumber-Tomatillo Gazpacho

Easy Tostadas With Chicken Tinga and Black Beans

Easy Homemade Salsa

Chicken and Green Bean Stir-Fry

Cilantro Chutney

Chicken Tamales Verdes

Chile-and-Yogurt-Marinated Grilled Chicken

Shrimp and Asparagus Stir-Fry

Grilled Garlic-and-Black-Pepper Shrimp

Pork and Bok Choy Stir-Fry

Tofu and Mushroom Stir-Fry

Beef and Romaine Stir-Fry

Vegetable Nasi Goreng

Pull-Apart Breadsticks

Spicy Pickled Summer Beans

Phanaeng-Curry Beef Skewers With Grilled Pumpkin

Nhoam Trey Mhasamout (Grilled Halibut Salad)

Shrimp Tostadas with Herbed Mojo de Ajo Slaw

Galayet Banadoura (Sautéed Tomatoes With Pine Nuts and Mint)

Grilled Bread with Peanut Curry Sauce and Pickles

Green Beans Palya

Sumac Fried Eggs with Red Chile and Garlic

Soy-Glazed Tofu and Mushrooms

Cauliflower Tacos

Tostones With Green Sauce

Turkey and Bean Chili

Instant Pot Collard Greens

Black Rice and Chinese Sausage Dressing

Arepas With Black Beans and Avocado

Obe Ata Stew With Chicken and Spinach

Grilled Potato Salad

Stir-Fried Eggplant with Basil and Chiles

Poached Cod in Tomato Curry

Steak with Grilled Scallion Salsa Verde

Coconut Curry Greens with Runny Eggs

Summer Bolognese

Homemade Harissa

Cashew Nam Prik

Red and Green Grilled Snapper

Avocado-Tomatillo Salsa Verde

Grilled Salsa Roja

Asparagus Stir-Fry

Red Pesto Pasta

Spicy Steak Lettuce Wraps

Piri-Piri Meatballs

Sesame Noodles with Crispy Tofu

Red Chile Chicken

Chile Chicken Nachos

Maiale al Latte (Milk-Braised Pork)

Warm Chickpea Bowls with Lemony Yogurt

Instant Pot Black Bean Soup

Basically Black Bean Soup

Cauliflower Bolognese

Tofu Creamed Spinach

Mozzarella Arancini (Stuffed Rice Balls)

Curry Leaf Popcorn Chicken

Brothy Seafood Chowder

Tandoori Chicken Wings

Shrimp and Basil Stir-Fry

Roasted Pepper Caprese

Vegetarian Meatballs with Soy Honey Glaze

Brothy Noodle Bowl with Mushrooms and Chiles

Chicken Soup with Caramelized Ginger

Cold Miso-Sesame Noodles

Sausage, Peppers, and Onions Subs

Shrimp Dumplings

Chickpea and Celery Soup with Chile-Garlic Oil

Rice Noodles with Cashew Sauce and Crunchy Veg

Confetti Rice with Chicken in Spicy Garlic Broth

Anchovy and Sardine Toasts with Chile Butter

Turmeric Fish with Rice Noodles and Herbs

Smooth and Spicy Pinto Bean Soup

Spiced Coconut Carrot Soup

Roasted Squash and Cauliflower With Cashew Tonnato

Hanger Steak with Tahini and Smashed Charred Beets

Maple-Habanero Glazed Pork

Cheesy Egg Bake with Sausage

Spicy Beef and Cucumbers

Celery, Apple, and Peanut Salad

Baked Pumpkin with Rosemary and Orange

Basic Chicken Larb (Larb Gai)

Bacon-y Carnitas Tacos

Mezcal-Marinated Fajitas

Spicy Grilled Cauliflower Steaks

BA's Best Slow-Cooker Beef Chili

Roasted Tomato–Cashew Salsa

Tacos with Bacon-Fat Flour Tortillas

Grilled Shrimp Lettuce Cups

Tacos al Pastor

Spicy Chicken and Cabbage Salad

Balsamic Dressing

Bean and Grain Stew with Garlic and Chiles

Vinegar-Braised Chicken Legs

Spicy Cauliflower Sabzi with Cashews

Posole Verde with Chicken

Simple Khichari

Baked Rice with Gingery Short Ribs

Chilaquiles Casserole

Coconut-Roasted Sweet Potatoes and Collard Greens

Ultimate Zoodles

Spinach, Roasted Radish, and Herb Frittata

Shaved Kohlrabi with Smashed Avocado

Chicken and Rice Soup with Green Chiles and Ginger

Chicken Curry Laksa

Kung Pao Cauliflower

Filipino Chicken Adobo

Creamy Corn Chowder

Lemony Smoked Trout Tartine

Tamale Pie with Mint Yogurt

Ceremonial "Pigeon" Pie

Spanish Breakfast Casserole with Eggs and Bacon

Rye Whiskey Stir-Fry

Shelled Bean and Swiss Chard Panzanella

Grilled Tofu with Chimichurri

Mario Batali’s Pizza Aglio, Olio, e Peperoncino

Bar Amá's Dried Chile Salsa

Lemongrass Shrimp Soup with Spaghetti Squash

Beef, Black Bean, and Corn Tacos

Skirt Steak with Pickled Fennel Salad

Stir-Fried Okra with Shallots, Chile, and Ginger

Grilled Chicken Wings with Vinegar and Chiles

Crispy Thai Pork with Cucumber Salad

Black Bean Breakfast Tacos with Ancho Chile Salsa

The Mary Chapman

Ancho Chile Salsa

Strawberry-Pineapple Hotness

Thai Chile Honey

Dark Meat Turkey Chili