Apple Cider Vinaigrette

N/A

Makes 5 (2 tablespoon) servings

Ingredients

2 cups apple cider

1/4 cup cider vinegar

1/4 cup honey

1 cinnamon stick

1 teaspoon salt

In a jar with tight fitting lid, combine all ingredients. Cover and refrigerate overnight. Remove cinnamon stick.

Can be stored in refrigerator for several weeks.