Bean, feta & herb dip

Good Food team4Source

10-30 minutes 200 kcal or less 4 servings creamy dip everyday healthy snack nibbles party quick snacking sofa snacks store cupboard storecupboard tv snacks under 10 minutes white beans

Ingredients

400g can cannellini bean

200g feta cheese

1 tbsp lemon juice

1 garlic clove crushed

3 tbsp chopped dill, mint or chives (or 1 tbsp each)

Method

Drain and rinse beans. Tip into a food processor with feta, lemon juice and garlic, and whizz until smooth. Add dill, mint or chives, and season with pepper.