Coleslaw with tahini yogurt dressing

2 of 5-a-day healthy coleslaw light coleslaw recipe low fat coleslaw summer tahini coleslaw vitamin c

N/A

Source

Ingredients

1 ½ tbsp tahini paste

5 tbsp Greek-style natural yogurt

½ garlic clove , crushed

1 small red cabbage , quartered and finely sliced

3 small carrots , cut into fine matchsticks

1 small onion , halved and finely sliced

Method

Put the tahini, yogurt, garlic, and some seasoning in a large bowl and mix until smooth. The dressing will thicken so add 2-3 tbsps cold water to loosen it. Add the vegetables to the dressing, and toss together until everything is well coated.