Cucumber & fennel salad
10-30 minutes200 kcal or less4 servingsal fresco recipescucumbercucumbersdillfennel bulbfennel bulbslow-fat recipesmainspicnic recipesquicksalad recipesside dish recipesside saladsoured creamsummersummer saladsuper healthy recipes
N/A
4
Ingredients
Method
Put cucumber in a sieve. Sprinkle with 1 tsp salt and the sugar, then leave for 10 mins. Add fennel.
Mix soured cream, lemon juice, vinegar and dill, then season with black pepper and add to fennel mix.