Healthy coleslaw

10-30 minutes 200 kcal or less 6 servings beginners carrot carrots dijon mustard holidays kids cooking make ahead mayonnaise onion onions quick school holidays summer holidays under 10 minutes white cabbage white cabbages wraps

N/A

Source

Ingredients

6 tbsp plain yogurt

½ tsp Dijon mustard

2 tbsp mayonnaise

1⁄2 white cabbage

2 carrots

1⁄2 onion

Method

Mix the yogurt, mustard and mayonnaise together in a bowl. Then, use a grater attachment on a food processor, or a box grater, to grate the cabbage and carrots. Either grate the onion or chop as finely as you can. Tip all of the vegetables into the bowl and stir through the dressing.

Will keep in the fridge for up to 3 days.