Noodles with turkey, green beans & hoisin

10-30 minutes 2 servings 600 kcal or less easy recipes green bean green beans low-fat recipes mains midweek recipes noodle noodle recipes noodles quick quick recipes stir-fry recipes turkey mince turkey recipes

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Source

Ingredients

100g ramen noodles

100g green beans , halved

3 tbsp hoisin sauce

juice 1 lime

1 tbsp chilli sauce

1 tbsp vegetable oil

250g turkey mince

2 garlic cloves , chopped

6 spring onions , sliced diagonally

Method

Boil the noodles following pack instructions, adding the green beans for the final 2 mins. Drain and set aside.

In a small bowl, mix together the hoisin, lime juice and chilli sauce. In a wok or frying pan, heat the oil, then fry the mince until nicely browned. Add the garlic and fry for 1 min more. Stir in the hoisin mixture and cook for a few mins more until sticky. Finally, stir in the noodles, beans and half the spring onions to heat through. Scatter over the remaining spring onions to serve.