Nutella Grilled Cheese

sandwich cheese bread cheddar butter small plates kid-friendly snack lunch breakfast

Anna Stockwell

2 servings

Source

Ingredients

2 Tbsp. Nutella

4 slices white sandwich bread

1/2 cup shredded mild cheddar, Monterey Jack, or mozzarella cheese

2 Tbsp. unsalted butter, divided

Method

Spread Nutella on 2 bread slices. Top with cheese, then close up sandwiches with 2 remaining bread slices.

Heat 1 Tbsp. butter in a large skillet over medium until melted. Cook sandwiches, turning once and adding remaining 1 Tbsp. butter halfway through, until bread is golden brown and cheese is melted, 4–6 minutes.