Strawberry-Pineapple Hotness

chile pine nut strawberry cocktail

Dawn Perry

Makes 1 Servings

Source

Ingredients

2 strawberries, hulled, halved

2 teaspoons sugar

2 ounces vodka

2 ounces pineapple juice

½ teaspoon adobo sauce from canned chipotle chiles in adobo sauce

Pineapple slice (for serving)

Method

Muddle strawberries and sugar in a cocktail shaker. Add vodka, pineapple juice, and adobo sauce; fill shaker with ice. Shake until outside of shaker is frosty, about 30 seconds. Strain into a rocks glass filled with ice and garnish with pineapple slice.