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christmas dinner
Chilli-charred Brussels sprouts
Sticky maple-glazed parsnips with pecans
Crispy roast potatoes
Stir-fried festive cabbage
Chocolate, cranberry & macadamia brownies
Healthy roast turkey crown
Roasted Brussels sprouts with bacon & chestnuts
Hasselback potato gratin
From-the-freezer Yorkies
Mulled red cabbage with clementines
Sticky date & raisin pudding
Boozy chocolate bombes
Chocoholic's Christmas pudding
Easy mince pies with crunchy crumble tops
Gingerbread Bûche de Noël
Pineapple & ginger pavlova
Iced chestnut ripple cheesecake
Chocolate torta della nonna
Roast turkey breast
Spanish chicken with chorizo, potatoes & chickpeas
Tasty make-ahead gravy
Marmalade carrots
Baked carrot & sweet potato mash
Slow-cooked duck legs in Port with celeriac gratin
Pistachio & raspberry pithiviers
Mustard-glazed roast chicken with Waldorf stuffing
Chestnut stuffing roll
Coffee & cream cocktail
Sloe royales
Fruitcake with apricot butter icing
Whisky cream & jelly with toasted oat crumble & tea sorbet
Winter root mash with buttery crumbs
All-in-one roast bubble & squeak
Smoked salmon with horseradish crème fraîche & beetroot
Crayfish cocktail with horseradish cream
Leftover turkey casserole
Spiced roast beef with red wine gravy
Sprouts with crispy prosciutto
Cranberry & marmalade sauce
Herby fondant potatoes
Persian cranberry sauce
Salted maple-roasted parsnips
Festive red cabbage
Burnt sprouts with pomegranate & sesame
Individual Christmas pies
Ginger & sesame sprouts
Baked camembert pie for sharing
Christmas dinner traybake
Garlicky green beans
Vegan stuffing
Smoky sweet root vegetables
Honey-roasted parsnips
Chestnut, spinach & blue cheese en croûte
Truffled parsnip & brioche pudding with hazelnut & thyme butter
Smashed sprouts mash with chestnuts
Creamed sprouts with chestnuts
Brussels sprouts with hazelnut & orange butter
Melty cheese fondue pot
Sprouts with sticky shallots
Sprout & spring onion champ
Savoy cabbage with shallots & fennel seeds
Caramelised cranberry relish
Easy turkey gravy
No-cook spiced apple chutney
Thyme & garlic turkey crown
Mulled Port & lemon
Christmas pudding trifle
White mulled wine
Two-tray Christmas dinner
Roasted roots
Creamy baked cauliflower
Freeze-ahead chocolate & chestnut parfait
Freeze-ahead roasties
Scallop & apple salad with hazelnut dressing
Roast guinea fowl with chestnut, sage & lemon stuffing
Peppermint & rose cream napkin decorations
Bitter chocolate truffles
Beef wellington with red wine gravy
Crispy traybake stuffing
Fig & pancetta American stuffing
Roast turkey with lemon & garlic
Bay & bacon roast turkey with make-ahead gravy
Roast turkey with chestnut stuffing
Lemon & herb-basted simple roast turkey
Golden stuffed goose
Sticky maple-glazed ham with baked apple sauce
Baked glazed ham
Christmas dinner pie with roasted veg
Cranberry & orange meringue pie
Next level roast turkey
Carrot & tarragon purée
Beef fillet with horseradish & prosciutto
Chestnut & wild mushroom stuffed three-bird roast
Raymond’s roast goose