Banana yogurt pots

4 servings400 kcal or lessbananabananasbreakfastbrown sugarfruitnutsquicksimplesnacksweetunder 10 minuteswalnutwalnuts


N/A
4


Ingredients

Method

Dollop about 1 tbsp yogurt into the bottom of 4 small glasses. Add a layer of banana, then some more yogurt. Repeat the layers until the glasses are full. Scatter over the sugar and nuts, then leave in fridge for 20 mins until sugar has dissolved.