Garlic bread toasts

butter ciabatta food for friends garlic bread recipe garlic clove garlic cloves garlick italian parmesan parsley side dishes sides summer

N/A

Source

Ingredients

2 ciabatta loaves

140g butter , softened

4-6 garlic cloves , crushed

handful parsley , chopped

2 tbsp finely grated Parmesan (or vegetarian alternative)

Method

Slice the bread in half lengthwise. Toast the crust side for 2 mins until really crispy. Mix together butter, garlic and parsley in a bowl. Spread over the cut bread halves. Sprinkle over the Parmesan. Just before serving place on a baking sheet, then cook under a hot grill for 5 mins until toasty and lightly golden. Let it cool for 1 min before cutting into thick slices.