Salmon club sandwich

1 of 5-a-day600 kcal or lessclub sandwich recipefibrelunch recipesmeal for onesmoked salmon sandwichunder 10 minutesvitamin c


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Ingredients

Method

In a small bowl, mix together the mayonnaise, lemon zest and juice, and some seasoning. Toast the bread, then spread 2 slices with the lemon mayo. Top the first slice with the radishes and avocado, then top with the second slice, followed by the salmon and a bit of rocket. Top with the remaining slice of toast and secure with cocktail sticks, if you like. Halve the sandwich and serve with the remaining rocket on the side.