Readable Recipes

hot pepper

Slow-Roasted Salmon with Fennel, Citrus, and Chiles

Roasted Shrimp with Chile Gremolata

3-Ingredient Chipotle-Lime Grilled Steak

3-Ingredient Gochujang Grilled Chicken Wings With Scallion

3-Ingredient Hot Buffalo Grilled Chicken Wings

Filipino Spiced Vinegar

Cabbage Stir-Fry With Coconut and Lemon

Fresno Chile Hot Sauce

Chicken Pelau With Pigeon Peas

Trinidadian Curried Chicken

Spicy Coconut Pumpkin Soup

Market Suya (Nigerian Skewers)

Egusi Stew With Goat

Pikliz (Haitian Pickled Vegetable Relish)

Dried Chile Salsa

South Indian Lamb-Fry

Confit Turkey With Chiles and Garlic

Roasted Chile Powder

Doenjang Jjigae (된장찌개 / Fermented-Soybean Stew)

Gochujang Gazpacho

Spicy Tofu Crumbles

Spicy Sizzling Squid (Sisig na Pusit)

Thai Red Curry Paste

Two-Bean Turkey Chili

Turkey Burgers with Chipotle-Chili Tartar Sauce

Jamaican Jerk Burgers with Orange-Chipotle Mayonnaise

Sesame-Miso Vinaigrette

Grilled Serrano Salsa Verde

Hot Pepper Sauce

Homemade 3-Chile Harissa

Pickled Green Chile Peppers

Homemade Fire Cider Tonic

Vietnamese "Pho" Rice Noodle Soup with Beef

Jamaican Jerk Chicken

Green Shakshuka

Our Favorite Texas Beef Chili

Turkey Chili Verde

Vegetarian Buffalo “Meatballs” With Blue Cheese Dip

Instant Pot Turkey Chili Verde

Cilantro Mint Chutney

Crispy Chicken Wings

Pok Pok-Style Hot Wings with Peanuts and Cilantro

Baked Tomato, Pepper, and Goat Cheese with Crisped Toasts

Cornmeal Biscuits with Cheddar and Chipotle

Sweet Chili Sauce

Miss Ollie's Grilled Jerk Chicken

Salsa de Morita

Smoky Spanish Potatoes and Eggs

Cold Rice Noodle Salad With Chicken, Herbs, and Cucumbers

Spicy Summer Rolls with Peanut Dipping Sauce

Ugly Baby’s Thai Red Curry Paste

Spicy Sweet-and-Sour Grilled Chicken

Chile-Ginger-Mint Jellies

Jalapeño Poppers with Smoked Gouda

Weeknight Mapo Tofu with Ground Pork

Hold-The-Lime Guacamole

Three-Pepper Sausage Cornbread Dressing

Spicy Spiked Hot Chocolate

Citrus Jerk Bass with Fonio

Fiery Green Tahini Sauce

Grilled Chicken with Arugula and Warm Chickpeas

White Bean Tapenade

Chicken Wings with Spicy Peanut Sauce

Quick-Pickled Jalapeños

Grilled Zucchini and Ricotta Flatbread