Eggnog
4 servings400 kcal or less6 servingschristmaschristmas cocktailchristmas drinkchristmas partyegg nogeggnogegnogindulgentparty drinkquickunder 10 minuteswinter
N/A
6
Ingredients
Method
Put the sugar in a saucepan with 75ml water. Simmer until the sugar has dissolved, then cool and chill.
Beat the yolks with the vanilla until smooth. Add the condensed milk, brandy and cooled sugar syrup, mixing well.
Pour into a jug and chill for at least 2 hrs. Serve within 24 hrs, over ice.