Green rainbow smoothie bowl

Jessica Gooch2Source

1 of 5-a-day breakfast fibre folate gluten free green smoothie smoothie bowl summer vegan vegetarian

Ingredients

50g spinach

1 avocado stoned, peeled and halved

1 ripe mango stoned, peeled and cut into chunks

1 apple cored and cut into chunks

200ml almond milk

1 dragon fruit peeled and cut into even chunks

100g mixed berries (we used strawberries, raspberries and blueberries)

Method

Put the spinach, avocado, mango, apple and almond milk in a blender, and blitz until smooth and thick. Divide between two bowls and top with the dragon fruit and berries.