Kombu Celery

bon appétit celery sesame oil soy sauce vegetarian vegan side hors d'oeuvre sesame japanese asian

N/A

Serves 4

Source

Ingredients

5 celery stalks, strings removed, cut into 3x1/2-inch sticks

1 tablespoon furikake

1 tablespoon toasted sesame oil

1 teaspoon soy sauce

Toasted sesame seeds (for serving)

Method

Toss celery, furikake, sesame oil, and soy sauce in a small bowl to coat. Chill uncovered 30 minutes to let flavors meld. Serve topped with sesame seeds.