Stinger
Ingredients
Method
Combine 1½ ounces brandy and 1½ ounces white crème de menthe in a cocktail shaker filled with ½ cup crushed ice; shake vigorously. Strain into a stemmed cocktail glass.
Combine 1½ ounces brandy and 1½ ounces white crème de menthe in a cocktail shaker filled with ½ cup crushed ice; shake vigorously. Strain into a stemmed cocktail glass.