Charred Onion Dip

condiment/spread vegetable appetizer broil leek shallot bon appétit

Ingredients

1 thinly sliced shallot

1 thinly sliced leek

2 thinly sliced scallions

2 tablespoons olive oil

1 grated garlic clove

1/2 cup mayonnaise

1/2 cup sour cream

2 teaspoons fresh lemon juice

1 teaspoon chopped thyme, plus more for topping

2 tablespoons buttermilk

Salt

Pepper

Method

Heat broiler. Toss 1 thinly sliced shallot, 1 thinly sliced leek, and 2 thinly sliced scallions with 2 tablespoons olive oil; season with salt. Broil, tossing once, until charred, 10-15 minutes. Let cool. Mix with 1 grated garlic clove, 1/2 cup mayonnaise, 1/2 cup sour cream, 2 teaspoons fresh lemon juice, and 1 teaspoon chopped thyme. Thin with 2 tablespoons buttermilk; season with salt and pepper. Serve topped with thyme.