Hot beetroot salad
10-30 minutes200 kcal or less4 servingsbeetrootbeetseasyfive a dayfresh beetroot recipeshoneylemonlemonslow fatmustardquickraw beetroot recipessaladside dish recipessuper healthyvitamin cwinter
N/A
4
Ingredients
Method
In a large non-stick frying pan, fry the beetroot for 2 mins. Add the lemon juice and cook for 1 min more. Drizzle in the honey and mustard and stir to coat the beetroot. Serve immediately.