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Shrimp Scampi Pasta
Salsa de Árbol
Soy-Glazed Shiitake Mushrooms
Smoked Salmon Pasta
Creamy Pinto Bean Dip
Pasta With Shrimp in Tomato Cream
Quick Pork Ramen with Carrots, Zucchini, and Bok Choy
Greens and Grains Scramble
Escarole with Bacon, Dates, and Warm Walnut Vinaigrette
Whole Wheat Chapatis
Spaghetti and Meatballs All'Amatriciana
Crispy Fish with Brown Butter Sauce and Kohlrabi Salad
Bananas Foster
The Best Vegan Cheesesteaks
Confit Duck Legs
Leek and Pea Risotto with Grilled Calamari
Steak Picadillo Soft Tacos
Spaghetti with Tomatoes and Anchovy Butter
Vegetable Quesadillas with Fresh Salsa
Creamy Black Bean Spread
Angry Shrimp
Quick Sweet Potato, Mushroom, and Black Bean Burrito
Orecchiette with Kale and Breadcrumbs
Egg, Kale, and Tomato Breakfast Wraps with Hummus
Mushroom, Leek, and Fontina Frittata
Pan-Seared Sausage With Lady Apples and Watercress
Crispy Shredded Duck and Noodle Salad
Lamb Stir-Fry with Pomegranate and Yogurt
Mussels and Fries with Mustard Mayonnaise
"Nextover" Chicken Tacos With Quick Refried Beans
Soft Scrambled Eggs with Fresh Ricotta and Chives
Strozzapreti with Spinach and Preserved Lemon
Rigatoni with Roasted Broccoli and Chickpeas
22-Minute Pad Thai
Panfried Smashed Potatoes
Smoked Salmon Smorrebrod
Raw, Unroasted Curry Powder (Amu Thuna Paha Kudu)
Cherry Tomato Pizza Margherita
Sea Scallops with Ham-Braised Cabbage and Kale
Moroccan Carrot Soup
Cabbage Stir-Fry With Coconut and Lemon
Scrambled Eggs with Spinach & Parmesan
Chicken Piccata
Quick Sesame Chicken With Broccoli
Quick Chicken Tikka Masala
Chicken Tikka Masala
Garam Masala
Beef Lo Mein
Royyala Iguru (Stir-Fried Prawns)
Chana Masala Cheese Fries
Stir-Fried Chicken With Black Beans
Stir-Fried Buckwheat
Sausage with Sauerkraut, Apples, and Bok Choy
Seared Kale Salad with Brown Butter-Toasted Pine Nuts and Smoked Bacon
Stovetop Butterscotch Apples and Cranberries
Scallops with Apple Pan Sauce
Rib-Eye Steaks in Red-Wine Sauce
Zucchini "Noodles" With Eggplant and Tomatoes
Mussels With Spicy Tomato Oil and Grilled Bread
The Silkiest Carbonara
Smoked Sausage Jambalaya
Spicy Black Bean and Corn Tacos
Spiced Lentil Tacos
Chorizo and White Bean Stew
Thai Beef with Basil
Warmed Spiced Olives
Spanakopita
Sautéed Shishito Peppers
Warm Cauliflower and Herbed Barley Salad
Pork and Asparagus Stir-Fry
Toasted Breadcrumbs
Sweet Potato-Pork Belly Hash
Cashew Chicken
Stir-Fried Rice Noodles with Shrimp and Adobo (Pansit Bihon Guisado)
Fresh Filipino Spring Rolls (Lumpia Sariwa)
Green Beans With Mushroom XO Sauce
Summer Squash Sauté
Miso-Glazed Maitake Mushroom Burgers
Sesame Noodles with Chili Oil and Scallions
Strip Steak with Lemony Yogurt and Radishes
Sauteed Mushrooms
Chicken and Mushroom Quesadillas With Carrot and Mango Slaw
Pasta Carbonara With Cabbage and Mushrooms
10-Minute Chicken Flatbreads With Hummus and Yogurt
Ground Beef Tacos
Beef Stroganoff
3-Ingredient Thanksgiving Stuffing
Turkey Shawarma With Crunchy Vegetables
Sautéed Broccoli Rabe
Spicy Calamari with Bacon and Scallions
Butternut Squash, Kale, and Crunchy Pepitas Taco
Poblano and Mushroom Tacos
Apple and Maple Bread Pudding
Sauteed Radishes and Watercress
Turkey Meatball Garlic Bread Heroes
Chicken Cutlets with Romesco and Serrano Cracklin's
Kimchi Creamed Collard Greens
Easy General Tso's Chicken
Mexican Pasta Surprise
Chickpea Crepes (Socca) With Eggplant and Lamb
Shrimp with Herby White Beans and Tomatoes
Warm Pasta Salad with Roasted Corn and Poblanos
Garlic-Chile Ground Pork
Salmon with Lentils and Mustard-Herb Butter (_Saumon aux Lentilles_)
Pasta With Rock Shrimp, Chile, and Lemon
Angel Hair Pasta with Lemon, Kale, and Pecans
Sauteéd Chicken Cutlets with Asparagus, Spring Onions, and Parsley-Tarragon Gremolata
Shrimp & Grits
Pasta Salad With Corn and Tomatoes
Warm Shrimp and Escarole Salad
Tiger Shrimp With Lime, Ginger, and Mustard Seeds
Sautéed Kale with Lime Pickle
Spicy Salmon Teriyaki with Bok Choy | Epicurious
Chicken and Artichoke Fricassée with Morel Mushrooms
Kung Pao Chicken
Slow-Cooker Beef and Two-Bean Chili
Spicy Sautéed Spinach
Succotash
Lebanese Style Stuffed Eggplant
Picadillo Arepa Pie
Poblano Albóndigas with Ancho Chile Soup
Nutella Grilled Cheese
Everyday Yellow Dal
The Garlickiest Fried Rice
Haricots Verts (Thin French Green Beans) With Herb Butter
Homemade Montreal Steak Seasoning
Amaya’s Taco Village Migas
Summer Yellow Squash, Zucchini, and Basil Pasta
Sautéed Greens with Toasted Walnuts
Pork Chops With Fig and Grape Agrodolce
Herbed Chickpeas