Tomato, watermelon & feta salad with mint dressing

10-30 minutes 4 servings 400 kcal or less adam russell barbecue barbie bbc good food magazine july bbq cheese chilli flakes diner dinner dressing feta cheese greek healthy lunch mains mint olive oil quick red wine vinegar salad side dish summer super supper tomato tomatoes under 10 minutes water melon watermelon watermelons

N/A

Source

Ingredients

2 tbsp olive oil

1 tbsp red wine vinegar

¼ tsp chilli flakes

2 tbsp chopped mint

4 tomatoes , chopped

500g/1lb 2oz watermelon , cut into chunks

200g pack feta cheese , crumbled

Method

Make the dressing by mixing the oil, vinegar, chilli flakes and mint with some seasoning.

Put the tomatoes and watermelon in a bowl. Pour over the dressing and leave to stand for 10 mins to allow the fruit to get really juicy. Gently stir through the feta, then serve.