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fall
All fall recipes
Apple Pie With Lattice Crust
Pumpkin Pie Spice Mix
Cauliflower Pizzas With Mozzarella, Kale, and Lemon
Slow-Cooker Green Chicken Chili (Chile Verde)
Apple Sticky Toffee Pudding
Apple Walnut Bundt Cake
Sausage and Broccoli Rabe Frittata
Simple Turkey Chili
The Ultimate Turkey Dinner Leftovers Soup
Kale and Brussels Sprout Salad
Single Serve Apple Crisp
Cranberry Spice Cake
Spiced Pavlova With Pumpkin Mousse
Pecan-Cranberry Galette
Roasted Sweet Potatoes With Spiced Maple Glaze
Apples and Oranges (Amaro-Spiked Hot Cider)
Mulled Apple Cider with Orange and Ginger
Spiced Hazelnut-Pear Cake With Chocolate Sauce
Ginger Cranberry Sauce
Farro Salad with Roasted Sweet Potatoes, Red Onion, and Goat Cheese
Breakfast Amaranth With Walnuts and Honey
Brochetas de Pescado
Apple and Pumpkin Ginger Crisp
Creamy Mushroom Lasagna
Roasted Vegetables with Pecan Gremolata
"Candy Corn" Pumpkin Blondies
Caramel-Apple Caramels
Autumn Kale Salad
Baked Risotto With Roasted Vegetables
Roasted Winter Vegetables
Fake Blood
Chiles en Nogada (Stuffed Poblano Chiles With Walnut Sauce and Pomegranate Seeds)
Rainbow Chopped Salad
Arugula, Apple, and Parsnip with Buttermilk Dressing
Harissa-and-Maple-Roasted Carrots
3-Ingredient Caramel Apple Tart
Black and Orange Halloween Pasta
Mini Halloween Pumpkin Cupcakes
Scary Barbecue Snack Mix
Mozzarella and Roasted Red Pepper Boo-schetta
Chocolate-Covered Pumpkin Cheesecake Pops
Ricotta-Pumpkin Gnocchi with Brown Butter
Chocolate-Pecan Sheet Pie With Molasses
Pumpkin and Cookie-Butter Sheet Cake With Toasted Meringue
Apple-Cranberry Crisp with Oatmeal-Cookie Crumble
Sheet-Pan Cumin Chicken Thighs with Squash, Fennel, and Grapes
Sheet-Pan Pasta Bake with Chicken and Kale
Butternut Squash Vegducken With Mushroom-Cranberry Stuffing
Braised Chicken Legs With Grapes and Fennel
Chicken and Potato Gratin With Brown Butter Cream
Sausage with Sauerkraut, Apples, and Bok Choy
Cider-Brined Pork Roast with Potatoes and Onions
Chicken and Dumplings With Mushrooms
Build-Your-Own-Pie Thanksgiving Dessert Bar
Pumpkin Pie–Spice Whipped Cream
Easy Oat Crumble Topping
Orange–Brown Butter Wet Nuts
Collard Green Gratin
Old-Fashioned Mixed-Apple Pie
Cider Syrup
Apple and Peach Compote
Sweet Potato and Caramelized Onion Hash with Baked Eggs
Acorn Squash with Kale and Sausage
Warm Cauliflower and Herbed Barley Salad
Raw Mustard Greens Salad with Gruyère and Anchovy Croutons
Sweet Potato Cornbread
Blue Cheese, Apple, and Sage-Honey Crostini
Apple and Calvados Tart (Galette de Pommes au Calvados)
Red Wine Caramel Apples
Buckwheat Harvest Tart
Roasted Pear Crumble
Pear-Cranberry Crisp with Cinnamon Ice Cream
Slow-Cooked Cherry Tomatoes With Coriander and Rosemary
Sauerkraut with Apples
Day-After Turkey Stock
Green Beans With Mushroom XO Sauce
Vegetarian Miso-Tahini Squash Soup With Brown Rice
Grain Bowl with Spiced Squash, Mushrooms, and Curried Yogurt
Wild-Mushroom Pasta
One-Pot Curried Cauliflower with Couscous and Chickpeas
Mashed Potato Skordalia
Croque Madame With Cranberry-Mustard Relish
Smoky Turkey Corn Chowder With Bacon
Quick Thanksgiving Turkey with Lemon-Garlic Butter
Maple and Chile Roasted Butternut Squash With Quinoa Tabouli
Maple-Pear Sheet Tart
Butternut Squash, Kale, and Crunchy Pepitas Taco
Kabocha Squash and Pork Stir-Fry
Pasta with Roasted Romanesco and Capers
Lamb Shanks With Pomegranate and Walnuts
Radicchio Salad with Caramelized Carrots and Onions
Miso-Harissa Delicata Squash and Brussels Sprouts Salad
Pork Chops and Squash with Pumpkin Seed Vinaigrette
Pumpkin Patch Cupcakes
Oat and Apple Pancakes with Yogurt
Orange Cranberry Cupcakes
Vegan Gingerbread Cupcakes with Lemony Cream Cheese Frosting
Cake Mix Pumpkin Spice Cupcakes
Mushroom-Thyme Pot Pies
Wilted Escarole Salad
Fennel, Frisée, and Escarole Salad
Butternut Squash Tart with Fried Sage
Poached Cod With Potatoes and Leeks
Pull-Apart Bread With Pumpkin and Spinach
Super-Simple Pumpkin Tiramisu
Pear Pie With Lattice Crust
Hot Butterscotch
Butternut Squash Soup With Apples and Bacon
Risotto with Butternut Squash, Leeks, and Basil
Quinoa and Sweet Potato Bakes
Khajur Ladu (Date, Pistachio, and Almond Morsels)
Roasted Carrot, Brussels Sprout, and Cranberry Salad
Raspberry and Thyme Hot Toddy Punch
Miso-Butter Roast Chicken With Acorn Squash Panzanella
Cranberry Chess Pie
Roasted Beet Dip With Hazelnuts and Goat Cheese
Bourbon Pumpkin Pie
Pumpkin Cheesecake With Bourbon–Sour Cream Topping
Cranberry-Lime Pie
Cranberry-Orange Snacking Cake
Cranberry Sauce
Sweet Potatoes and Marshmallows With Brown-Sugar Glaze
Pumpkin Cheesecake with Marshmallow-Sour Cream Topping and Gingersnap Crust
Cranberry-Orange Relish with Mint
Turkey Ramen
Pumpkin Pie With Salty Roasted Pepitas
Thanksgiving Sangria
Cauliflower “Couscous” With Dried Fruit and Almonds
3-Ingredient Sweet Potato Casserole With Maple Pecans
Tarragon Lobster Roll
Apple Pie With Cheddar Cheese Crust
Candied Yams
Kale Salad with Pinenuts, Currants and Parmesan
Apple Galette
Sweet Potato Casserole With Easy Candied Pecans
Roasted Brussels Sprouts With Pancetta and Garlic
Cornbread, Sausage, and Pecan Dressing
Butternut Squash Sandwich With Cheddar Cheese and Pickled Red Onion
Pork Chops With Fig and Grape Agrodolce
Lemon Cake With Fruit
Grape & Apple Pie
Pumpkin-Maple Cheesecake Bars
Leek and Potato Galette With Pistachio Crust
Apple Pie Cookies
Sweet Potato Cupcakes
Spiced Sweet Potato Bundt Cake
Cider-Braised Chicken With Apples and Kale
Pannelet Cookies With Sweet Potato and Coconut
Newton's Law (Apple Butter and Bourbon Cocktail)
Cast-Iron Roast Chicken With Winter Squash, Red Onions, and Pancetta
Applesauce
Pickled Sweet and Sour Red Cabbage
Boozy Cherry and Chocolate Pavlova
Classic Potatoes au Gratin (Creamy, Cheesy Potato Gratin)
Brussels Sprouts Stir-Fry With Cheddar and Golden Raisins
Spicy Braised Eggplant Noodles
Maple-Glazed Carrots
Pumpkin Basque Cheesecake
Brussels Sprouts With Cranberry Mostarda
Hot Apple Cider
Apple Butter
Oat and Apple Pancakes
Spiced Pear Upside-Down Cake
Texas Chili
Roasted Butternut With Herb Oil and Goat Cheese
Black and Wild Rice Salad with Roasted Squash
Honeynut Squash With Radicchio and Miso
Gochujang-and-Sesame-Roasted Winter Squash
Brussels Sprouts and Tofu Stir-Fry
Cranberry Margarita
Classic Chicken Pot Pie
Parmesan-Roasted Cauliflower
Slow-Roasted Pork Shoulder with Mustard and Sage
Big Batch of Oven-Steamed Beets
Savory Sweet Potato Casserole
Roasted Tomato Caprese
Broccoli and Garlic-Ricotta Toasts With Hot Honey
Quince and Mission Fig Preserves
Brussels Sprouts With Pistachios
Grilled Leeks With Brown Butter and Spiced Hazelnuts
Roasted Brussels Sprouts With Gochujang Brown Butter
Winter Squash Bharta
Milk and Honey Pie
Asian Pear Salad With Peanut-Lime Dressing
Sweet Potato Tian
Brisket Bourguignon
Bean and Vegetable Salad With Potlikker Vinaigrette
Twice-Baked Sweet Potatoes with Bacon-Sesame Brittle
Roasted Sweet Potatoes With Chile Yogurt and Mint
Brussels Sprouts Nasi Goreng
Smoked Turkey
Hasselback Butternut Squash With Bay Leaves
Sweet Potato Cake With Cream Cheese Frosting
Beet Fritters With Beet Greens Yogurt
Cranberry-Pear Mostarda
Make-Ahead Broccoli and Quinoa Salad
Roasted Carrots and Red Onions With Fennel and Mint
Apple Pie with Spiced Apple-Caramel Sauce
Best-Ever Chicken and Dumplings
Make-Ahead Gravy
Chicken Pot Pie with Acorn Squash
Real Pumpkin Spice Latte
Glazed Shallots
Minestrone Soup with Acorn Squash
Chicken Stew with Cannellini Beans and Dried Cherries
Vanilla Bean Tarte Tatin
Persimmons with Greek Yogurt and Pistachios
Persimmon Bread
Wilted Greens Salad with Squash, Apples, and Country Ham
Butternut Squash Agnolotti
Pecan, Bourbon, and Butterscotch Bread Pudding
Crawfish Gravy
Buttermilk-Lemon Chess Pie
Candied Mandarin Oranges With Cranberries
Better Turkey Chili
Triple Pumpkin Crumb Muffins
Pumpkin Spice Crumb Cake
Pumpkin Bread With Salted Maple Butter
Best-Ever Apple Pie
BA’s Best Pecan Pie
Apple Crumb Pie
Cheesy Roasted Cabbage Wedges
Weeknight Pumpkin Chili
Tomato-Braised Rotisserie Chicken
Kale Salad With Pecan Vinaigrette
Winter Squash and Kale Pasta With Pecan Breadcrumbs
Pumpkin Chocolate Chip Cookies
Corn Muffins With Fresh Corn
Sweet Potato Pecan Pie
Flaky Cranberry Hand Pies
Chicken Meatballs and Green Beans in Tomato Broth
Vegan Butternut Squash Soup
Spiced and Glazed Roast Turkey
Tomato Gravy
Chicken Stew with Kale
Brussels Sprouts With Warm Honey Glaze
Tofu Creamed Spinach
Quince Jam With Cardamom and Pistachios
Pumpkin Pancakes
Cast-Iron Roast Chicken With Crispy Potatoes
Pumpkin Cheesecake
Pumpkin Agnolotti
Fall Fruit Galette
Fun-Size Halloween Cupcakes
Sweet Potato Casserole
Margaret’s Maple Sugar Pie
Garnet Yams with Maple Syrup, Walnuts, and Brandied Raisins
BA’s Best Apple Cider Doughnuts
Shoofly Pie
Caramel Apple Snacking Cake
Sweet Potato Loaf Cake With Dark Chocolate Ganache
Mixed Bean Salad with Tomato Vinaigrette
Butternut Squash Shakshuka
Smashed Green Beans With Lemony Sumac Dressing
Quick Braised Kabocha Squash
Winter Squash Frittata
Butternut Squash Steaks With Brown Butter-Sage Sauce
Roasted Winter Squash
Easy Roasted Carrots
Lemony Brussels Sprouts With Bacon and Breadcrumbs
Bigos (Hunter’s Stew)
Baked Mashed Potatoes
Roasted Parsnips with Parsley
Apple-Walnut Upside-Down Cake
Squash With Yogurt Sauce and Frizzled Onions
Fresh Fruit With Cheese and Peppery Nuts
Squash Salad With Chickpeas
Squash and Radicchio Salad
Escarole Caesar With Sardines and Hazelnuts
Radicchio Salad With Blue Cheese Dressing
Turkey and Stuffing Meatballs
Shepherd's Pie
Skillet Phyllo Pie With Butternut Squash, Kale, and Goat Cheese
Navy Bean and Escarole Stew with Feta and Olives
Chicken Chorizo Chili
Root Vegetable Zoodle Soup with Bacon and Basil Oil
Turkey Pozole Verde
Roasted Delicata Squash With Crispy Onions
Charred Sweet Potatoes With Hot Honey Butter
Coconut Creamed Greens
Maple-and-Bacon Fall Chopped Salad
Squash and Chorizo Hash
Bourbon-and-Brown-Sugar-Glazed Turkey
Butternut Squash Tarte Tatin
Best-Ever Pumpkin Pie
Wild Rice Dressing
Gluten-Free Coconut Turmeric Pie
Pumpkin Chiffon Pie
Perfectly Spiced Pumpkin Cake
Baked Apples with Prunes, Almonds, and Amaretto
Cranberry-Apple Crisp with Oatmeal Streusel Topping
Pecan Pumpkin Pie