Readable Recipes

roast

All roast recipes

Sheet-Pan Sausage With Corn, Peach, and Cucumber Salad

Zucchini, Pea, and Bulgur Pilaf

Roasted Asparagus With Garlic

Vegetarian Lasagna With Easy Roasted Tomato Sauce

Perfectly Roasted Potatoes

Spiced Yogurt-Marinated Cornish Hens with Sweet Onion-Roasted Potatoes

Tarragon and Lemon Roast Chicken

Crispy Baked Chicken Wings

Roasted, Mashed Butternut Squash

Peruvian-Style Roast Chicken with Tangy Green Sauce

Halibut Confit With Leeks, Coriander, and Lemon

Cod With Lemon, Green Olive, and Onion Relish

Roasted Pork With Sage, Rosemary, and Garlic

Brown Sugar–Mustard Glazed Ham

Roasted Leg of Lamb

Spiced Pavlova With Pumpkin Mousse

Caramelized Onion and Shallot Dip

Baked Sweet Potatoes

Beef Wellington with Roasted Potatoes and Wilted Greens

Roasted Sweet Potato and Ginger Soup

Roasted Cauliflower Larb

Spicy Glazed Pork Ribs

Balsamic Soy-Glazed Chicken Wings

Dill-Crusted Pork Tenderloin with Farro, Pea, and Blistered Tomato Salad | Epicurious

Butter-Roasted Halibut with Asparagus and Olives

Roasted Vegetables with Pecan Gremolata

Long-Roasted Eggplant with Garlic, Labne, and Tiny Chile Croutons

Roasted Salmon with Celery and Bulgur Salad

Roast Pork Tenderloin with Apricot-Miso Glaze

Pork Shoulder with Salsa Verde

Fully Salted Roast Chicken

Roasted Potato Wedges with Cilantro-Lime Mayonnaise

Autumn Kale Salad

Pan-Roasted Chicken with Pineapple-Chile Glaze

Crispy Chicken and Potatoes with Red Cabbage Slaw

Roasted Winter Vegetables

Roasted Shrimp with Chile Gremolata

Pan-Roasted Chicken with Carrots and Almonds

Cauliflower with Leek "Ash"

Mustard-Crusted Pork with Carrots and Lentils

Pork Chops with Carrots and Toasted Buckwheat

Dorade With Potatoes and Burst Tomato Sauce

Roasted Broccoli with Garlic and Red Pepper

Crispy Salt and Pepper Chicken with Caramelized Fennel and Shallots

Harissa-and-Maple-Roasted Carrots

Roast Chicken with Potatoes and Olives

3-Ingredient Thanksgiving Turkey with Orange and Sage

Deconstructed Falafel Salad

Radishes with Dukkah

Roasted Cherry Tomato Caprese

Black and Orange Halloween Pasta

Crispy Cinnamon Garbanzo Beans

Sheet-Pan Spaghetti Squash Puttanesca

Sheet-Pan Cumin Chicken Thighs with Squash, Fennel, and Grapes

Sheet-Pan Pasta Bake with Chicken and Kale

Butternut Squash Vegducken With Mushroom-Cranberry Stuffing

Stuffed Turkey Breasts With Butternut Squash, Kale, and Sausage

Brisket with Pomegranate-Walnut Sauce and Pistachio Gremolata

Sheet-Pan Chicken Saltimbocca with Roasted Potatoes and Crispy Kale

Spatchcocked Turkey with Anise and Orange

Cider-Brined Turkey with Star Anise and Cinnamon

Roast Salmon and Broccoli with Chile-Caper Vinaigrette

Dry-Brined Turkey

Roasted Turkey Legs With Ghee

Chickpea Curry with Roasted Cauliflower and Tomatoes

Chana Masala Cheese Fries

Salt-Roasted Potatoes

Boudin Blanc–Stuffed Turkey Breasts with Chestnuts

Cider-Brined Pork Roast with Potatoes and Onions

Whole Branzino Roasted in Salt

Roasted Brussels Sprouts

Collard Green Gratin

Six-Hour Pork Roast

Spiced Pistachios

Pan-Seared Five-Spice Duck Breast with Balsamic Jus

Roasted Chicken Thighs with White Beans, Lemon, and Capers

Garlic-Aioli Roasted Turkey with Lemon-Parsley Pan Sauce

Oven Risotto with Mushrooms

Parmesan Chicken with Caesar Roasted Romaine

Roasted Asparagus

One-Skillet Roasted Butternut Squash with Spiced Chickpeas

Oven-Baked Sheet-Pan Bacon

Roasted Citrus and Avocado Salad

Herby Chicken Kofta Meatballs | Epicurious

Slow-Roasted Salmon With Fennel, Citrus, and Chiles

Barefoot Contessa's Herb-Roasted Salmon

"Tzimmes" Chicken With Apricots, Prunes, and Carrots

Crispy Roast Chicken

Skillet Roast Chicken With Fennel, Parsnips, and Scallions

Air Fryer Crispy Herbed Chickpeas

Roasted Japanese Sweet Potatoes with Scallion Butter

Arugula-Stuffed Leg of Lamb with Roasted Spring Vegetables

Spring Sheet-Pan Salmon Dinner

Oven-Roasted Zucchini

Roasted Pear Crumble

Crisp Roast Duck

Roasted Carrots and Parsnips With Citrus Butter

Sheet-Pan Chicken With Tomatoes

Slow-Roasted Char with Fennel Salad

Yogurt and Spice Roasted Salmon

Spelt Spaghetti, Vine Tomatoes & Baked Ricotta

Penne with Roasted Butternut Squash

Slow-Cooked Cherry Tomatoes With Coriander and Rosemary

Za'atar Roast Chicken With Green Tahini Sauce

Honey-Roasted Carrots With Tahini Yogurt

Rice Noodles with Peanut Sauce, Chicken, and Snap Peas | Epicurious

Stuffed Sweet Potatoes with Curried Chickpeas and Mushrooms

Grain Bowl with Spiced Squash, Mushrooms, and Curried Yogurt

Herbed Faux-tisserie Chicken and Potatoes

Pastrami Turkey Breast for the Best Thanksgiving Leftovers Sandwiches

Vegetarian Brown Rice Salad With Parsnips and Whipped Ricotta

Rib Eye With Bone Marrow and Radish Salad

Lemon-Rhubarb Chicken

Roasted Mackerel with Garlic and Paprika

Quick Thanksgiving Turkey with Lemon-Garlic Butter

Maple and Chile Roasted Butternut Squash With Quinoa Tabouli

Chipotle Chicken and Cauliflower Tacos

Spiced Pomegranate and Orange Glazed Ham

Roasted and Charred Broccoli with Peanuts

Cod With Chorizo and Breadcrumbs

Miso-Harissa Delicata Squash and Brussels Sprouts Salad

Salt-Roasted Chicken

Pork Chops and Squash with Pumpkin Seed Vinaigrette

Turkey Meatballs with Cranberry Sauce

Cider-Glazed Roasted Root Vegetables

Marinated Summer Vegetables

Spice-Rubbed Pork Tenderloin with a Mediterranean Grain Salad

Salmon with Potato "Scales

Charred Broccoli Salad with Eggplant Purée

White Beans and Charred Broccoli with Parmesan

Oven-Roasted Fries

Garlic-Roasted Chicken Breasts

Roasted Carrots with Citrus Vinaigrette

Caramelized Cumin-Roasted Carrots

Spiced Chicken with Spaghetti Squash, Pomegranate, and Pistachios

3-Ingredient Chicken Breasts Stuffed With Ham and Cheese

Twice-Baked Butternut Squash With Parmesan Cream and Candied Bacon

Slow-Roasted Black Cod with Red Chermoula

Eggplant, Tomato, and Pesto Stack

3-Ingredient Roasted Carrots with Pistachio Pesto

Roasted Mustard Tarragon Chicken

Thomas Keller’s Favorite Roast Turkey

Pork Chops Saltimbocca with Sautéed Spinach

Roasted Garlic Herb Sauce

Slow-Roasted Tomatoes

Roast Rack of Lamb with Mint Sauce

Seared Sweet Potatoes with Sausage and Radicchio

Wild Rice-Crusted Halibut

Roasted Carrot, Brussels Sprout, and Cranberry Salad

Roast Chicken Breasts with Garbanzo Beans, Tomatoes, and Paprika

Porcini-Rubbed Beef Rib Roast

Roasted Beet Dip With Hazelnuts and Goat Cheese

Crispy Baby Yukon Gold Potatoes

Christmas Pork Tenderloin

Herb-Crusted Rack of Lamb

Anchovy and Rosemary Roasted Lamb

Olive-Stuffed Leg of Lamb

Classic Beef Meatballs

Honey-Vinegar Leg of Lamb with Fennel and Carrots

Thanksgiving Dinner for One

Herb-Butter Turkey

Roasted Cauliflower With Kalamata Vinaigrette

Chicken Marbella

Shawarma Tofu Pita Wraps

Kim Chee Peanuts

Paprika-Roasted Chicken, Potatoes, and Radishes With Salsa Verde

Roasted Brussels Sprouts With Pancetta and Garlic

Za’atar Fish and Chips

Sweet Potato–Tahini Dip With Za'atar

Butternut Squash Sandwich With Cheddar Cheese and Pickled Red Onion

Thai Turkey Meatballs with Coconut Broth and Noodles

Roasted Carrots with Fennel-Brown Butter

Pork Chops With Fig and Grape Agrodolce

Roasted Beet Salad With Flash-Pickled Radishes and Chard

Grain Bowl With Roasted Sweet Potatoes, Spiced Chickpeas, and Chard

Classic Stuffed Turkey With Old-Fashioned Gravy

3-Ingredient Curried Chicken Thighs

Cider-Braised Chicken With Apples and Kale

Cast-Iron Roast Chicken With Winter Squash, Red Onions, and Pancetta

Quick Baked Chicken Parmesan

Roasted Hot-Honey Shrimp with Bok Choy and Kimchi Rice

Apricot-Mustard Baked Chicken

Grain Bowl Soup

3-Ingredient Tomato Soup

The Simplest Roast Turkey

Roasted Vegetables Antipasto Plate

Big-Batch Roasted Kale

Jalapeño Popper Skillet Tacos

Sweet-and-Spicy Squash With Scallion Oil

Sheet-Pan Chicken Souvlaki

Roasted Broccoli With Savory Dill Sauce

Baked Sweet Potato Chaat

Tadka Turkey and Gravy

Orange-Glazed Roast Pork

Maple-Glazed Carrots

Pecan-Miso Butter and Jelly Sandwiches

Foolproof Roast Chicken

Dry-Rubbed Pork Roast

Brussels Sprouts With Cranberry Mostarda

Kale Salad with Roasted Tempeh and Mushrooms

Roasted Veg with Nutritional Yeast

Sweet Potato Fries With Sriracha Dip

Roasted Vegetables

Roasted Eggplant Sabich Sandwiches

Roasted Squash and Cauliflower With Cashew Tonnato

Roasted Butternut With Herb Oil and Goat Cheese

Honeynut Squash With Radicchio and Miso

Chile Peanut and Pumpkin Seed Snack Mix

Gochujang-and-Sesame-Roasted Winter Squash

Roasted Butternut Squash

Crispy Pork Lettuce Wraps With Spicy Cucumbers

Parmesan-Roasted Cauliflower

Slow-Roasted Pork Shoulder with Mustard and Sage

Hot Honey Chicken Thighs With Fried Bread

Big Batch of Oven-Steamed Beets

Salt-and-Vinegar Rösti

Slow Cooker Pot Roast

Slow-Roasted Chicken with All the Garlic

Caesar Salad Roast Chicken

Easy Roast Turkey With No-Roux Gravy

Roasted Broccoli

Broccoli and Garlic-Ricotta Toasts With Hot Honey

Crispy Roasted Broccoli With Tahini Sauce

Roasted Cauliflower

Brussels Sprouts With Pistachios

Roasted Brussels Sprouts With Gochujang Brown Butter

Winter Squash Bharta

Slow Roast Beef

Char Siu Wellington

Anchovy-Rosemary-Crusted Prime Rib Roast with Blackberry Conserva

Sweet Potato Tian

Roasted Tomatillo and Avocado Salsa

Twice-Baked Sweet Potatoes with Bacon-Sesame Brittle

Lobster Shepherd’s Pie

Roasted Sweet Potatoes With Chile Yogurt and Mint

Hasselback Butternut Squash With Bay Leaves

Mustardy Grilled Cabbage and Kielbasa

Spatchcock Turkey With Anise and Orange

Slow-Cooked Cherry Tomatoes

Curried Sweet Potato Hummus

Crispy Smashed Potatoes

Roasted Carrots and Red Onions With Fennel and Mint

Crispy Peppercorn Chicken Wings

Peperoncini Chicken

Roast Pork Shoulder

Roasted Eggplant and Pickle Dip

Spice-Roasted Potato Wedges

Butter-Roasted Turkey Breasts

Roast Chicken with Harissa and Schmaltz

Porchetta-Style Roast Turkey Breast

Chicken Paprikash With Buttered Egg Noodles

Roasted Sweet Potatoes With Garlic and Chile

Salt-and-Butter-Roasted Pecans

Sheet-Pan Orange Tofu and Broccoli

Cheesy Roasted Cabbage Wedges

Big Batch Chicken Thighs

Sheet Pan Chicken Meatballs With Tomatoes and Chickpeas

Grain-Free Tahini Granola

Thyme-and-Garlic Roast Chickens

Spiced and Glazed Roast Turkey

Crispy Salt-and-Pepper Chicken Skin

Greek Wings With Lemon and Feta

Crispy Sheet-Pan Meatballs with Salsa Verde

Cold Roast Salmon With Green Bean Salad

Brussels Sprouts With Warm Honey Glaze

Skillet-Roasted Chicken Afritada

Roasted Roots With Green Salsa

Cast-Iron Roast Chicken With Crispy Potatoes

Chicken with Lemon Pan Sauce

Pomegranate-Glazed Chicken with Buttery Pine Nuts

Extra-Saucy Baked Chicken Wings

Healthy Pasta Salad

Family-Style Fish Tacos

Sweet Potato Hummus

Spicy Carrot Hummus

Sheet-Pan Lemon Chicken and Potatoes

Slow-Roasted Salmon

Cilantro Roast Cod and Cabbage With Herb Salad

Gjusta's Green Harissa

Mustard Roasted Potatoes

Cauliflower Tacos

Adobo Mushroom Tacos

Roasted Cauliflower With Turmeric Sauce

Roasted Winter Squash

Now-and-Later Roast Chickens

Easy Roasted Carrots

Thai Roast Chicken Thighs With Coconut Rice

Slow-Roasted Chicken With Honey-Glazed Carrots

Roasted Parsnips with Parsley

Eggplant with Bacon Miso

Baby Winter Squash with Spiced Orange-Currant Stuffing

Squash With Yogurt Sauce and Frizzled Onions

Twice-Roasted Squash With Parmesan Butter

Roasted Bosc Pears with Pomegranate Glaze

Squash Salad With Chickpeas

Squash and Radicchio Salad

Radicchio Salad With Blue Cheese Dressing

Roasted Cauliflower With Capers and Parmesan

Roasted Eggplant with Cashew Butter

Bucatini with Butter-Roasted Tomato Sauce

Roasted Sweet Potatoes

Green Garlic Romesco With Crispy Smashed Potatoes

Glazed Duck Confit with Olive Relish and Sauce Verte

Balsamic-Roasted Brussels Sprouts

Roasted Delicata Squash With Crispy Onions

Charred Sweet Potatoes With Hot Honey Butter

Roasted Squash and Grains with Tahini-Honey

Bourbon-and-Brown-Sugar-Glazed Turkey

Brown Butter Berbere Kabocha Squash With Peanuts and Lime

Twice-Roasted Sweet Potatoes With Hot Honey

Dry-Brined Turkey With Tangy Honey Glaze

Eggplant Roasted in Satay Sauce

Cajun-Spiced Turkey

Fennel, Chile, and Maple Dry-Brined Turkey

Maple-Butter-Glazed Turkey

Dry-Rubbed Turkey Breast

Baked Ham With Brown Sugar Glaze

Chipotle-Roasted Cauliflower Tacos

Honey-and-Rye-Glazed Ham

Sheet-Pan Pomegranate Chicken With Walnut Relish

Roast lamb with spring herb crumbs

Rosemary & lemon roast chicken

Ultimate roast potatoes

Roasted root vegetables

Rare beef with mustard Yorkshires

Easy roast beef

Peas with shallots & lettuce

James Martin's Yorkshire puds

Greek roast lamb

Honey-roast carrots

Classic roast turkey

Rolled turkey breast with herby lemon & pine nut stuffing

All-the-trimmings roast potatoes

Christmas poussin

Three-in-one braised vegetables

Italian baked sea bass

Fragrant roast chicken

Black pepper hasselback potatoes

Turkey, bacon & chorizo bombe

Roast spring lamb with rosé wine & oranges

Broccoli & cauliflower cheese

Roast loin of pork with sage & onion stuffing & gravy

Pepper & honey-roasted roots

Cider roast turkey

Glazed apples & pears with sticky shallots

Spiced roast beef

Buttery caraway carrots

Creamy parsnip & squash bake

Raymond’s roast goose

Crispy bacon-basted turkey

Christmas red cabbage

Roasted stuffed cauliflower

Roast pheasant with ricotta & Parma ham

Pot-roast pheasant with fino & porcini

Easy Thanksgiving turkey

Warm spring vegetables

Herb-crusted roast pork

Low-fat roasties

Chicken with tarragon, garlic & olives

Tray-baked potatoes

Pot-roast loin of pork with celeriac, shallots & pancetta

Roast beef sirloin & béarnaise dauphinoise

Feta-stuffed cannellini nut roast

Annie's potato & tomato bake

Foolproof slow roast chicken